The package will have 1 Ragi (Finger Millet) Yelai Vadam (200g) and 1 Ragi (Red Chilli) Vadam (200g).
Ragi (Finger Millet) :
- Steamed and sun-dried organic vadams (paapads).
- Great with soups/dips, as an appetizer, and with your regular meals.
Ragi (Red Chilly and spice):
- Traditional killi vadams
- Bite-sized, Sun-soaked treats are great as snacks
- Appetizers or with food.
Ragi (Finger Millet):
- Ragi (Finger Millet), Red rice, Himalayan rock salt, Omam seeds (Ajwain)
Ragi (Red Chilli):
- Ragi , Red rice, Himalayan rock salt, Onion (Ajwain), Jeera (Cumin), Red chillies
How to Use:
- Heat sufficient oil until very hot.
- Keep in mind that the vadams will expand in size and rise as they are fried.
- Slide the vadam into the oil and keep it down with your ladle so all portions are evenly fried.
- Scoop it out with your ladle while draining the oil before it starts turning brown.
- Best before 1 year from opening when stored in an air-tight container.
- The product can be delivered within 10 days from the date of order.
- International shipment will be charged additionally based on weight and destination
- Return/Exchange is accepted only if the product is received in a damaged condition.
- Return should be initiated within 24hrs from the date of delivery.
- Orders of all sizes are welcome.
- For Customisation, kindly click on the Let's Chat button above if you would like to contact us.